In Florencia, Colombia, the drinks are as diverse and vibrant as the region itself, reflecting the lush Amazonian environment and the cultural richness of the area. Here’s a guide to the most refreshing and traditional beverages you should try when visiting:

1. Guarapo A refreshing local favorite, **guarapo** is made from freshly pressed sugarcane juice. It’s sweet and energizing, served cold to beat the heat, and is a common drink throughout Florencia and other parts of the Amazon region. Sometimes, it's spiced with lime or ginger for extra flavor.

2. Jugos Naturales (Natural Fruit Juices) Florencia is surrounded by lush tropical fruit orchards, and the variety of fresh fruit juices is endless. Popular choices include **guanábana** (soursop), **mango**, **papaya**, **guava**, and **maracuyá** (passion fruit). These juices are typically served fresh, with ice, offering a sweet and refreshing break from the tropical heat.

3. Chicha A traditional drink with ancient roots, **chicha** is a fermented beverage made from corn, sometimes flavored with fruit. It has a mildly alcoholic taste and is often served at local markets or rural celebrations. Drinking chicha provides a unique taste of Colombia’s indigenous culture.

4. Aguardiente Like much of Colombia, **aguardiente** (a distilled anise-flavored liquor) is widely enjoyed in Florencia. It’s typically consumed neat or mixed with water and is a popular drink during social gatherings or celebrations, bringing a bit of local spirit to any event.

5. Coffee from the Amazon Florencia is situated in a region known for its high-quality coffee production, particularly **Café de la Amazonía**. The coffee here is rich and aromatic, often served strong and black, though it’s also enjoyed with milk. Sipping a freshly brewed cup of coffee is an excellent way to experience the local agricultural heritage.

6. Cerveza (Beer) While traditional drinks dominate, **cerveza** (beer) is also commonly enjoyed in Florencia, especially with meals or on hot days. Local and national beer brands, like **Club Colombia** or **Aguila**, are readily available and often served ice-cold in the tropical heat.

7. Lulada Though more typical of the nearby Valle del Cauca region, **lulada** is sometimes enjoyed in Florencia as well. Made from the **lulo** fruit, which is tangy and citrusy, **lulada** is blended with sugar and ice to create a refreshing, slightly sour drink perfect for the warm climate.

8. Refajo For a fun, light cocktail, **refajo** is a mix of **beer** and **aguardiente**, offering a slightly fizzy and refreshing drink that balances the sweetness of the beer with the bold flavor of the liquor. It’s a favorite during local festivals and social gatherings.

Florencia's drink offerings allow visitors to experience the region’s agricultural abundance and rich cultural traditions. Whether you’re sipping a cool, fresh fruit juice or enjoying a traditional drink like chicha, there’s no shortage of refreshing beverages to try.